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Do I need to use baking powder and baking soda if I use self-rising flour?


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Old 01-02-2009, 09:08 PM
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Default Do I need to use baking powder and baking soda if I use self-rising flour?
I've heard that you only need to use baking soda and powder if the flour is all-purpose. If I use self-rising flour can I leave the baking powder and baking soda out of the recipe? Thanks! ------
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Old 01-26-2009, 03:12 PM
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Yes leave out both, self rising flour has it in there already. ------
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Old 02-25-2009, 11:56 PM
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No you do not need either. ------
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Old 03-09-2009, 04:32 AM
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baking is science it requires exact measurements and if a recipe calls for it i would not omit it ------
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Old 03-24-2009, 07:48 PM
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Yes - leave the baking powder&soda out of the recipe. Feel free to check the ingredient on the'self rising flower'to see that those things are already in there. ------
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